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Rosé Wine

Rosé Wine

BACKGROUND: Light and refreshing, Kim Crawford Rosé Wine has a lively nose that brims with bright berry and tropical fruit. Richly flavoured with hints of strawberry and watermelon, this vibrantly coloured pink wine is the ideal summer sipper or aperitif. Each sip of this easy-drinking wine is soft and luscious on the palate, making Kim Crawford Rosé the perfect complement to your favourite salads. The "perfect anytime" sipping wine. 

COLOR: Pretty pale pink color

AROMA: Lively nose, brimming with bright berry, rose petals, and watermelon notes

PALATE: This elegant Rosé is richly fruited with hints of strawberry, watermelon and fresh cherries, leading to a soft and luscious finish accented by bright berry and tropical notes.

APPELLATION: Hawke's Bay, New Zealand

PAIRINGS: Ideal as an aperitif or summer sipper, this easy-drinking wine also pairs perfectly with lighter salads, roasted eggplant, or grilled swordfish.

Rosé at Kim Crawford Wines

Light and refreshing, Kim Crawford Rosé is a pale pink colour with notes of bright berries, rose petals, and watermelon. Sourced from Hawke's Bay, New Zealand, our Rosé is the perfect wine for any occasion.

What is Rosé Wine?

Rosé wine is a wine made from any red wine grape, however, the nuance is in the winemaking. The grapes when crushed are left to soak with the skins for a shorter length of time that results in a lighter pink colour. Alternatively some winemakers make rose by blending a white and a red wine together

How is Rosé Wine Different From Red Wine?

Rosé wine differs from red wine in several key ways, with the notable difference being in the winemaking process. While red wine like the Pinot Noir is made from dark-skinned grapes and undergoes a longer fermentation process with extended contact with the grape skins, Rosé wine is made from the same grapes but with shorter skin contact, resulting in a lighter colour and more delicate flavour profile.

What Food Pairs Well with Rosé Wine?

Rosé wine is incredibly versatile and pairs well with a wide range of foods, making it the perfect choice for any meal or occasion. At Kim Crawford Wines, we recommend pairing our Rosé with lighter dishes such as salads, soft creamy cheeses and charcuterie. The bright fruit flavours and crisp acidity of Rosé complement the freshness and vibrancy of these dishes, creating a harmonious dining experience.

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